Italy with more than 500 native wines, 2 Unesco wine landscapes and 1 Unesco traditional agricultural wine practice, 2 Fao-recognized Rural Landscapes, more than 200 Slow food Presidia, is the ideal destination for food and wine tourism.
The wine roads, from Chianti and Brunello in Tuscany to Barolo in Piedmont; the oil roads in Apulia, the truffle lands of Alba, the Campania country home of " Mozzarella", are just some of the milestones of a journey into the excellence of Italian gastronomy appreciated all over the world.
